May 18, 2018
Thank you for joining us for the award winning We Like Drinking
show episode 175. In this episode we’ll be discussing,
antihistamines and booze, your craft beer brew name, and we’re
getting dirty with Craig Camp. so crack open your beer, uncork that
wine, and let’s get drinking.
- Cheers my podcast drinking friends, and welcome to happy hour
175! The podcast that reminds people that drinking beer and wine is
supposed to be fun, and that even through the laughs, you can still
learn about your favorite beverages.
- Take a moment to leave us a review on Apple Podcasts aka
- Tonight we’re joined by our usual panel members, first we have
our wine blogger, Jeff Solomon, our commercial brewer, John Ruyak,
and finally, I’m your host, Jeff Eckles.
- Our guest tonight has been in the wine industry since the
1970’s. Working as a photographer, writer, and multiple levels in
the sales tier. In 2000 he left that side of the vineyard for the
production side. Working and studying in Italy until he returned to
the US in 2004 where he has revolutionized the winemaking and
marketing programs at both Anne Amie vineyards and most recently at
this little place called Cornerstone. His current gig finds him as
the General Manager at Troon Vineyards in the Applegate Valley of
southern Oregon making natural wines with native yeasts. This
season he is leading the change to a fully Biodynamic farming
model. Please help us welcome a true legend in the wine world,
G, H, PCR
Time to clean house and lock the doors, so you know the drill;
follows, reviews, and Patreon
That's a lot of information to absorb, hence it’s time for
Wait, Who Subscribed
You can also find the show notes for this episode with all the
links to the stories or mentions we had at http://welikedrinking.com/podcast
It's that time, so now I'll say, OK panel, let’s take one last
trip around the table and get some final thoughts before we shut
off the lights.
Thanks again for joining us at the We Like Drinking
Podcast….where you’ll never drink alone.